★Ingredients
2 tablespoons olive oil
6-8 chicken legs (drumsticks)
1 teaspoon salt
1 teaspoon garlic powder
1/2 teaspoon black pepper
1 teaspoon onion powder
1 teaspoon paprika
1/2 teaspoon dried rosemary (optional)
1/2 teaspoon dried thyme (optional)
★Instructions
- Preheat the Air Fryer
- Preheat your air fryer to 375°F (190°C) for about 5 minutes.
- Prepare the Chicken Legs
Pat the chicken legs dry with paper towels to ensure the seasoning sticks well and the skin gets crispy.
In a large bowl, toss the chicken legs with olive oil until evenly coated.
- Season the Chicken
In a small bowl, mix together the salt, black pepper, garlic powder, onion powder, paprika, thyme, and rosemary.
Sprinkle the seasoning mixture over the chicken legs, ensuring they are evenly coated.
Enjoy!